Feeding the Shogun: The Feasts of Feudal Japan

FX's Shōgun centers around the rise of the Shōgun in the early 17th century. The Shōgun was accustomed to lavish feasts, so I was inspired to make 2 dishes from the period; Namasu No & Nanban ryōri. FX's Shōgun premieres Feb 27 with new episodes every Tuesday on Hulu! @ShogunFX #ShogunFX #FXPartner Support the Channel with Patreon ► https://www.patreon.com/tastinghistory Recipe at https://www.tastinghistory.com/recipes Order the TASTING HISTORY COOKBOOK: https://amzn.to/42O10Lx Merch ► https://crowdmade.com/collections/tastinghistory Instagram ► https://www.instagram.com/tastinghistorywithmaxmiller/ Twitter ► https://twitter.com/TastingHistory1 Tiktok ► TastingHistory Reddit ► https://www.reddit.com/r/TastingHistory/ Discord ► https://discord.gg/d7nbEpy Amazon Wish List ► https://amzn.to/3i0mwGt Send mail to: Tasting History 22647 Ventura Blvd, Suite 323 Los Angeles, CA 91364 LINKS TO SOURCES** Food and Fantasy in Early Modern Japan: https://amzn.to/3OSls9g The History and Culture of Japanese Food: https://amzn.to/42NXlhW **Some of the links are from companies from which Tasting History will earn an affiliate commission. These help to support the channel at no cost to you. Subtitles: Jose Mendoza | IG @worldagainstjose PHOTO CREDITS Katsuobushi By Sakurai Midori - File:Katsuobushi.jpg, CC BY-SA 3.0, https://commons.wikimedia.org/w/index.php?curid=118212791 Swan Ice Sculpture: Joe Ross from Lansing, Michigan, CC BY-SA 2.0 https://creativecommons.org/licenses/by-sa/2.0, via Wikimedia Commons #tastinghistory #shogun