Thalapakatti mutton biryani/Dindigul thalappakatti biryani/Seeraga samba mutton biryani
Dindigul thalappakatti biryani is a very authentic biryani made with seeraga samba rice with freshly ground masala powder. Seeraga samba rice is very aromatic and is commonly called the biryani rice. Thalapakatti mutton biryani is the biryani variety which is made in a very unique way and has a unique distant color and flavours. Seeraga Samba mutton biryani is commonly made in dindigul style. It generally called the thalapakatti mutton biryani. Thalapakatti is the name of a restaurant that sold Seeraga samba biryani and people started addressing all biryani that was made of Seeraga samba rice and ground spices as dindigul thalappakatti biryani . Here are the list of ingredients that used in making this delicious biryani. Ingredients For making biryani masala powder 1. Cinnamon sticks 1 inch size - 8 pieces 2. Clove - 5 pieces 3. Mace - 1 piece 4. Nutmeg - 1/8 piece 5. Cardamom- 5 pieces For Biryani 1. Mutton with bone - 500 gms 2. Seeraga samba rice - 2 cups 3. Small onions - 1 cup or 150 grams 4. Garlic - 12 large cloves or 50 grams 5. Green chillies - 8 number 6. Ginger - 2 inch piece 7. Groundnut oil - 1/4 cup 8. Red Chilli powder- 1 tsp 9. Curd - 1/2 cup 10. Mint - 1 handful 11. Coriander leaves - 2 handful 12. Lemon - 1/2 tsp 13. Ghee - 2 tbsp 14. Salt to taste #dindigulthalappakattibiriyani #thalapakattimuttonbiryani #seeragasambamuttonbiryani
Dindigul thalappakatti biryani is a very authentic biryani made with seeraga samba rice with freshly ground masala powder. Seeraga samba rice is very aromatic and is commonly called the biryani rice. Thalapakatti mutton biryani is the biryani variety which is made in a very unique way and has a unique distant color and flavours. Seeraga Samba mutton biryani is commonly made in dindigul style. It generally called the thalapakatti mutton biryani. Thalapakatti is the name of a restaurant that sold Seeraga samba biryani and people started addressing all biryani that was made of Seeraga samba rice and ground spices as dindigul thalappakatti biryani . Here are the list of ingredients that used in making this delicious biryani. Ingredients For making biryani masala powder 1. Cinnamon sticks 1 inch size - 8 pieces 2. Clove - 5 pieces 3. Mace - 1 piece 4. Nutmeg - 1/8 piece 5. Cardamom- 5 pieces For Biryani 1. Mutton with bone - 500 gms 2. Seeraga samba rice - 2 cups 3. Small onions - 1 cup or 150 grams 4. Garlic - 12 large cloves or 50 grams 5. Green chillies - 8 number 6. Ginger - 2 inch piece 7. Groundnut oil - 1/4 cup 8. Red Chilli powder- 1 tsp 9. Curd - 1/2 cup 10. Mint - 1 handful 11. Coriander leaves - 2 handful 12. Lemon - 1/2 tsp 13. Ghee - 2 tbsp 14. Salt to taste #dindigulthalappakattibiriyani #thalapakattimuttonbiryani #seeragasambamuttonbiryani