Nonna's Secret Italian Crostata Recipe [EASY & Delicious!]
Unlock Nonna's secret for the BEST Italian Crostata! This buttery, flaky pastry filled with sweet & tangy apricot jam is the perfect morning treat or delightful dessert. ☕️ Imagine: Fresh from the oven, with a golden brown crust and gooey jam, just like Nonna used to make! It's pure Italian comfort food. 🇮🇹 Easy to customize with your favorite jam (peach, wild berry, even Nutella!). ******************** [ INGREDIENTS ] for a 9.5-inch (24cm) tart pan 2 eggs 1/4 cup (50g) granulated sugar 1/2 cup (100g) salted butter (or unsalted butter with a pinch of salt) 1 3/4 cup (200g) all-purpose flour 2 tsp baking powder 1 tbsp lemon zest (from 1 lemon) 3/4 cup (250g) apricot jam Extra flour (to roll out the dough) Powdered sugar for dusting ******************** [ COOKING ESSENTIALS ] Stainless Steel Mixing Bowls https://amzn.to/3LCJYKg Proctor Silex Hand Mixer https://amzn.to/3LIPACJ Silicone Spatula Set https://amzn.to/3tgcFGw 9.5" Tart Pan w/ Removable Bottom https://amzn.to/48Ba8H6 Digital Kitchen Scale LCD Display https://amzn.to/45bL5Ht ********************************* If you liked this video, please subscribe & share it with your friends♡ Subscribe to my channel: https://www.youtube.com/@spiceitup888/ Instagram: https://www.instagram.com/spice_it_up_recipe/ More recipes like this: https://youtu.be/cik2RMx_XHo https://youtu.be/KtXwTr_BtmA #crostata #italiandessert #italianrecipes #easyrecipe #easybaking
Unlock Nonna's secret for the BEST Italian Crostata! This buttery, flaky pastry filled with sweet & tangy apricot jam is the perfect morning treat or delightful dessert. ☕️ Imagine: Fresh from the oven, with a golden brown crust and gooey jam, just like Nonna used to make! It's pure Italian comfort food. 🇮🇹 Easy to customize with your favorite jam (peach, wild berry, even Nutella!). ******************** [ INGREDIENTS ] for a 9.5-inch (24cm) tart pan 2 eggs 1/4 cup (50g) granulated sugar 1/2 cup (100g) salted butter (or unsalted butter with a pinch of salt) 1 3/4 cup (200g) all-purpose flour 2 tsp baking powder 1 tbsp lemon zest (from 1 lemon) 3/4 cup (250g) apricot jam Extra flour (to roll out the dough) Powdered sugar for dusting ******************** [ COOKING ESSENTIALS ] Stainless Steel Mixing Bowls https://amzn.to/3LCJYKg Proctor Silex Hand Mixer https://amzn.to/3LIPACJ Silicone Spatula Set https://amzn.to/3tgcFGw 9.5" Tart Pan w/ Removable Bottom https://amzn.to/48Ba8H6 Digital Kitchen Scale LCD Display https://amzn.to/45bL5Ht ********************************* If you liked this video, please subscribe & share it with your friends♡ Subscribe to my channel: https://www.youtube.com/@spiceitup888/ Instagram: https://www.instagram.com/spice_it_up_recipe/ More recipes like this: https://youtu.be/cik2RMx_XHo https://youtu.be/KtXwTr_BtmA #crostata #italiandessert #italianrecipes #easyrecipe #easybaking