ingredients: sour milk -1 cup flour -1 cup egg -2 cocoa -2 spoon oil -40 ml vanilla -1,5 gr baking powder - 0,5 tsp bake 180'. 20-30 minutes cream: condensed milk - 1can cocoa -2 spoon sour cream -2 spoon butter -40 gr vanilla -1,5 gr any nuts -100 gr

ingredients: semolina -250 gr butter -150 gr sugar -150 gr water -300 ml coffee 2-4 spoon vanilla coconut -50 gr

ingredients: flour -300 gr cocoa -80 gr baking powder -1 tsp egg -4 salt - pinch vanilla sugar -16 gr sugar -240 gr oil -120 ml milk - 240 ml bake 180'. 30-40 minutes cream: egg -2 sugar - 4-5 spoon vanilla -7 gr milk -500 ml flour -3 spoon butter -70 gr simmer over low heat

ingredients: milk -250 ml yeast -7 gr salt - 0,5 tsp sugar - 3 spoon flour - 450 gr oil - 30 ml boiled mashed potatoes dill pepper salt cheese - 200 gr bake 180'. 40 minutes

ingredients: egg -1 sugar - 80 gr butter -150 gr salt - pinch vanilla - 8 gr baking powder -1 tsp flour - 300 gr nuts -150 gr bake 180'. 15 minutes

ingredients: margarine 180 gr egg -2 sour cream - 200 gr salt - 0,5 tsp soda - 0,5 tsp flour - 350-450 gr chicken meat - 500 gr onion - 1 potatoes - 4 mayonnaise - 2 spoon salt bake 180'. 1 hour

ingredients: part 1 flour -150 gr cocoa -40 gr soda -0,5 tsp part 2 egg -2 salt pinch vanilla -1 gr sugar -170 gr oil -60 ml milk -120 ml mix both parts and add 200 ml. of boiling water and 1 spoon vinegar bake 150'. 40-50 minutes

ingredients: oat flakes -110 gr butter -60 gr egg -1 sugar -50 gr apple -1 flour -50 gr baking powder -1 tsp vanilla sugar -1 tsp bake 180'. 15-20 minutes

ingredients: butter -200 gr milk -150 ml sugar - 5 spoon cocoa - 3 spoon any nuts if you want the mixture is heated and mixed with break cookies break cookies -500 gr

ingredients: cottage cheese -150 gr raw carrots -150 gr garlic - 2-3 cloves dill -10 gr salt - 0,5 tsp sour cream or mayonnaise -100 gr tartlets

ingredients: egg -2 sugar -0,5 glass kefir -1 glass flour -1 glass cocoa - 2 spoon oil -40 ml vanilla baking soda -0,5 tsp bake 180-200'. 20 minutes for cream: boiled consider milk -380 gr cour cream -250 gr

молоко -250 мл дрожжи -7 гр соль - 0,5 ч.л. сахар - 3 ст.л. яйцо -1 раст.масло -30 мл. мука 450-500 гр. базилик томатный соус колбаса -200 гр. сыр -200 гр. выпекать 200'. 15-20 минут